• Today’s Special

    Soup: Carrot Ginger Soup Sandwich: Cajun Club Wrap served with choice of soup, salad or fries. Lunch Special: Asian Haddock with creamy Thai sauce on salad.
  • JOIN US FOR BRUNCH

    Saturdays & Sundays 11am-3pm Choose from our Delicious Brunch Menu
  • Pub Menu

    Salads

    Add Chicken $3.99, Shrimp or Scallops $4.99 to any Salad

    Nova Scotia Maple Mandarin Salad – Tossed mixed greens, tomatoes, cucumbers, red onions, mandarin oranges and toasted coconut with NS maple dressing. $7.99

    Spinach Salad – Baby spinach, tomatoes, mushrooms, bacon and egg, topped blended cheese & our own poppy seed dressing. $9.99

    Classic Caesar Salad – Crispy romaine tossed with garlic croutons, bacon, parmesan cheese and our own creamy dressing. $7.99

    Governors Seafood Chowder – Delightful mixture of haddock, salmon & halibut served with Ardon’s famous biscuit. $10.99

    French Onion Soup – Oven baked with crostini and a blend of Swiss, cheddar & mozzarella cheese. $8.99

    Soup of the Day – Made fresh daily by our chef, served with a homemade biscuit. $4.99


    STARTERS

    Steamed Mussels – One pound of fresh mussels steamed to perfection in wine, lemon juice, green onions, and garlic butter. $8.99

    Potato Skins Deluxe – Deep-fried skins, bacon bits, green onions under a mountain of cheese, and served with Cajun sour cream. $8.99

    Chicken Wings – One pound lightly breaded wings with our own seasoning & served with your choice of mild, spicy or spicy thai sauce. $9.99

    Calamari Fritti – Lightly floured calamari, delicately seasoned, fried and served with tzatziki sauce. $9.99

    Deep Fried Pepperoni – Spicy pepperoni fried and served with Honey Mustard dip. $7.99

    Nachos Supreme – Tri-color corn tortillas served with a mixture of peppers,onions, tomato & blended Cheese $9.99 add Chicken $3.00

    Artichoke & Spinach Dip – Tri-color nachos, flat bread and a delightful artichoke & spinach dip guaranteed to satisfy all palates. $10.99

    Grilled & Chilled Shrimp – Grilled & chilled jumbo shrimp served on a bed of greens with a drizzle of dill aioli. $11.99

    Tomato Bruschetta Loaf – Tomatoes marinated in olive oil, garlic, basil, green & red onions smothered with three cheese blend. $8.99


    Appetizers

    ~All burgers served with choice of fries, soup,or salad

    Brave heart Burger – 8oz. of 100% ground beef, lettuce, tomato, pickle, onions, banana peppers and our own cajun mayo. $10.99

    Spicy Beef Hoagie – Sautéed onions, mushrooms, peppers & beef in our own spicy hoagie sauce with a melted blend of mozzarella & cheddar cheese. $11.99

    Pulled Pork “PO-Boy” – Tender pork shoulder braised for hours in our signature BBQ sauce served on toasted kaiser with our in house coleslaw. $10.99

    Louisiana-Style Chicken – Golden brown breast of chicken served with lettuce, tomato,pickle, onion banana peppers and cajun mayo. $10.99

    Ultimate Veggie Burger – Grilled soy burger topped with sautéed mushrooms, onions, Swiss cheese and roasted red pepper hummus. $9.99


    SANDWICHES & WRAPS

    ~All sandwiches & wraps are served with choice of soup, fries, or salad.

    Reuben Sandwich – Montreal style smoked meat, sauerkraut and melted Swiss cheese with Dijon mayo. $10.99

    Thai Chicken wrap – Grilled chicken, cucumbers, peppers, lettuce, tomato and Thai peanut sauce $10.99.

    Grilled Cordon Bleu Sandwich – Shaved black forest ham, chicken, Swiss cheese, cajun sauce served on porridge bread. $10.99

    Blackened Salmon wrap – Lightly peppered salmon, served in whole wheat wrap, red onions, lettuce, tomato, capers and dill/aioli. $11.99

    Veggie Wrap – Whole wheat flour tortillas, peppers, carrots, tomatoes, cucumbers, onions,lettuce, tzatziki & roasted red pepper hummus. $11.99

    Governors Clubhouse – Grilled chicken, lettuce, tomato, bacon & cheddar served between two slices of our homemade porridge bread. $11.99


    PASTA SELECTIONS

    Curried Seafood Linguini – Shrimp, scallops, mussels, peppers, broccoli and green onions and tossed in a curried white wine sauce. $17.99

    Creamy Chicken and Bacon Linguini – Grilled chicken, bacon and mushrooms sautéed in white wine cream sauce. $14.99

    Penne Primavera – Penne pasta tossed with medley of seasonal fresh vegetables & tomato pesto sauce. $13.99

    Chicken Parmesan – Lightly breaded chicken breast topped with tomato sauce and cheese, served with linguine in a rose sauce. $14.99

    Pesto Chicken Penne – Chicken, bell peppers, mushrooms, green onions sautéed in pesto, roasted garlic, white wine & olive oil. $14.99


    ENTREES

    Beer Battered Fish and Chips – Haddock in our own Beer Batter, served with homemade fries, coleslaw and tartar. $12.99

    Peanut Thai Chicken Stir-Fry – Sautéed chicken, mushrooms, bell peppers, broccoli, carrots, celery and onions in our own peanut Thai sauce atop a bed of rice. $13.99

    Fiddler’s Haddock – Delicately seared in lemon butter & white wine served with seasonal fresh vegetables and starch of the day. $12.99

    Grilled AAA Rib Steak – Succulent hand cut 10oz. Rib Steak seasoned with our own steak spice cooked to your liking served with vegetables and starch of the day. $19.99

    Pub Steak – 8oz striploin steak cooked over an open flame just the way you like it served with hand cut fries and our signature coleslaw. $12.99

    Slow Cooked Pork Back Ribs – 1/2 Rack back ribs glazed with our signature rib sauce, served with hand cut fries and our signature crispy coleslaw. $14.99

    Mexican Chicken – Grilled strips of chicken peppers and onions sautéed in olive oil and a salsa cheese sauce draped over corn tortillas served with a Caesar salad. $11.99

    Steak Extras: Add Shrimp or Scallops $4.99, Mushrooms or Onions $2.99

    Signature Peppercorn encrusted with Demi-glace $2.99

    Garlic Bread $2.99 – Garlic bread & Cheese $3.99

    Open Year Round

    Daily 11am - 11pm

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    Website by Mike Targett